D’Arenberg winery is a family-owned winery producing internationally renowned red wines in McLaren Vale, a favourite South Australian wine region.

Since 1912 the Osborn family have grown grapes and made wine in McLaren Vale. Today fourth generation family member Chester Osborn is at the winemaking helm, making distinctive wines.

The internationally recognised red striped range includes more than 60 wines made from over 30 varieties with styles that include white, red, fortified, sparkling red and dessert - all of which are available for tasting at cellar door. 

You will find the cellar door on the top level of the architectural masterpiece, d'Arenberg Cube.  The cellar door takes in panoramic views over McLaren Vale, the Willunga Hills and the Gulf St Vincent and offers tastings from the vast range of d'Arenberg wines as well as masterclasses and blending lessons at the famous Blending Bench.

The d'Arenberg Cube is also home to the Alternate Realities Museum, located on the ground floor and the d'Arenberg Cube Restaurant, offering seasonally changing degustation menus, with an extensive wine list featuring a selection of imported wines, and both current vintage and museum releases from d’Arenberg. Next door, d'Arry's Verandah Restaurant serves up spectacular views of the rolling hills of McLaren Vale and a quintessentially Australian dining experience.

region

McLaren Vale is famous for its intensely flavoured Shiraz as well as Cabernet Sauvignon, Chardonnay and Grenache. Nestled between rolling hills and a picturesque coastline approximately 35 km south of Adelaide, the region has a Mediterranean climate that is ideal for grape growing.

WINE VARIETIES

Shiraz, Grenache and Cabernet Sauvignon